Naturally Fermented Soy Sauces

soy sauce melbourne

soy sauce manufacturers australia

Halcyon Proteins manufactures and imports a range of premium naturally Fermented Soy Sauces. Naturally Fermented Soy Sauce is made from fermenting soy beans, roasted wheat and culture. The resulting soy sauce is a rich and aromatic flavour profile that brings complexity and enhancement to a wide range of foods.

Our naturally fermented Soy Sauce is made from all natural ingredients and contains no preservatives, no additives or MSG.

The Flavex Naturally Fermented Soy Sauce product range includes:

These specialty ingredients will be especially useful in sauces, prepared meals, dressings, snack foods, seasonings, bakery, soups and gravies.

Available in liquid or powder form.

These products are Kosher and Halal certified.

Halal certified Kosher certified

Info. on: Halcyon Proteins, Australian manufacturers of Flavex, Vegetable Protein Extracts, Yeast Extracts, Soya sauce, Specialty sauces, Malt Extract Powder, Worcestershire sauce, Teriyaki sauce, Gluten free products